Experience the rich, aromatic flavors of Nan Doi Suan Ya Luang Coffee Beans from the misty slopes of Doi Suan Ya Luang in Nan Province, Thailand. Sourced from ethical, local farms, these beans are grown at a high altitude of 1,200-1,400 meters above sea level, resulting in a unique and flavorful cup.
This exceptional coffee is a carefully curated blend of Catimor, Bourbon, and Catuai varieties, known for their distinctive sweetness and fruity notes. Each roast reveals a different facet of this complex coffee:
Brew your perfect cup using drip, cold brew, filter, or espresso moka pot methods. Allow 5-7 days for the coffee to degas for optimal flavor. Roast Lab Bkk roasts these beans fresh on Mondays, Wednesdays, and Fridays, with shipping occurring on Tuesdays, Thursdays, and Saturdays.
Choose from convenient 250g, 500g, or 1kg (two 500g bags) packages equipped with valves and zips to preserve freshness. Enjoy the convenience of our **free grinding service** - select your preferred grind for drip, filter, espresso, or French press.
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This coffee is available in 250g, 500g, and 1kg packages. All bags feature a one-way valve and zip closure to maintain freshness.
The Nan Doi Suan Ya Luang Coffee Beans deliver a truly exceptional coffee experience:
* Sweet and Fruity Notes: Expect a delightful balance of sweetness and fruitiness in every cup.* Complex Flavor Profile: The washed process enhances the bean's natural flavors, resulting in a complex and nuanced taste. * Versatility: Perfect for various brewing methods drip, cold brew, filter, espresso, or moka pot.To unlock the full potential of your Nan Doi Suan Ya Luang coffee beans:
Enjoy the rich, aromatic experience of Nan Doi Suan Ya Luang coffee beans a true taste of Thailand's mountain slopes.