Indulge in the captivating flavors of our Java Honey Coffee Beans, a unique blend cultivated on ethically-sourced farms nestled in the picturesque hills of Ban Huai Thon, Bo Kluea District, Nan Province. Sourced from renowned Hia Aa Blue Coffee and nurtured by Phi Sanan's skilled farmers, these beans embody the essence of specialty coffee with their distinct floral undertones.
This light roast undergoes a meticulous Java Honey Process, resulting in an exquisite symphony of aromas and tastes. Expect hints of jasmine tea, acacia, bergamot, chamomile, apricot, lemon tea, and a delicate floral finish. Each sip promises a silky body and a lingering sweetness that will elevate your coffee experience.
Experience the true taste of Nan's rich coffee heritage with our Java Honey Coffee Beans.
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Experience the unique flavors of Java Honey Coffee Beans from Nan Province, Thailand. These beans are meticulously cultivated in Ban Huai Thon by Phi Sanan's farmers and showcase a delightful blend of floral notes and classic Java character.
Taste Notes: Indulge in a symphony of flavors with notes of Jasmine Tea, Acacia, Bergamot, Chamomile, Apricot, Lemon Tea, and a Hint of Floral. The coffee boasts a Silky Body that melts in your mouth.
Recommended for Drip Coffee: Achieve the perfect cup with a 1/15 ratio (20 grams of coffee powder to 300 grams of water). Extract for 2.30-3 minutes at a temperature of 90-92 degrees Celsius.
Freshly Roasted: Our coffee beans are freshly roasted 1-7 days or during the gas release period. The date on the bag is the actual production date, ensuring you receive the most flavorful cup possible.
Order Customization: You can request your beans to be ground and include specific details in your order form.