Experience the exquisite flavors of Doi Chang Mea Suai, a world-renowned Arabica coffee hailing from the lush highlands of Mae Suai District in Chiang Rai Province, Thailand. Grown on local, ethical farms at an altitude of 1,400 meters, these beans are cultivated with meticulous care to produce exceptional quality.
The Washed Process used for Doi Chang coffee ensures a clean and bright cup, highlighting its natural flavors. Alto Coffee's meticulous medium-dark roast unlocks notes of toasted almond, rich cocoa, and a sweet caramel aroma when paired with milk.
Each 150g bag of Doi Chang Mea Suai is a journey into the heart of Thai coffee culture, offering a truly unforgettable experience.
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Experience the rich and captivating flavor of Doi Chang Mae Suai coffee, a world-renowned Thai Arabica coffee hailing from the fertile highlands of Mae Suai District in Chiang Rai Province. Grown at an altitude of 1,400 meters, this exceptional coffee boasts a unique taste profile that's both complex and alluring.
Origin: Doi Chang, Mae Suai District, Chiang Rai Province, Thailand
Variety: Arabica
Altitude: 1,400 meters
Process: Washed Process
Roast Level: Medium-Dark (7/10)
Body: 7/10
Acidity: 1/10
Doi Chang Mae Suai coffee offers a delightful sensory experience. The combination of rich, nutty flavors and subtle sweetness makes it an irresistible treat for coffee enthusiasts. Its medium-dark roast profile delivers a smooth and satisfying cup that can be enjoyed throughout the day.
Moreover, the meticulous farming practices and Washed Process ensure a high-quality product that's both ethically sourced and environmentally responsible.
Experience the full potential of Doi Chang Mae Suai coffee by using your preferred brewing method.