Pangkhon Washed Process Arabica Coffee Beans - From Thailand
$7.70
Tax included
Experience the rich, aromatic flavors of Pangkhon coffee beans from the heart of Chiang Rai Province, proudly presented by Cherdchai Roasting House.
Grown by Thai Akha farmers at elevations over 1,350-1,800 meters above sea level in Doi Pangkhon, these beans offer a unique blend of chocolate and nutty notes with a sweet honey-like aroma and subtle floral finish.
- Washed-processed for a clean, well-balanced cup.
- Medium body, perfect for both hot and cold beverages.
- Ideal for everyday enjoyment.
Choose from our two roast levels:
- Medium Roast: Slightly acidic with a refreshing taste, perfect for filter coffee or Americano.
- Dark Roast: Less acidic with a fuller body and rich mouthfeel, ideal for milk coffee or lattes.
Our 100% natural process ensures that the aromas and flavors are derived solely from the beans themselves. Enjoy our free grinding service to match your preferred brewing method.
Every purchase supports Thai coffee farmers in Northern Thailand, contributing to sustainable income and community growth.
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Pangkhon Coffee Beans from Chiang Rai Province
Indulge in the rich flavors of Pangkhon coffee beans, proudly presented by Cherdchai Roasting House. Sourced directly from Doi Pangkhon, Chiang Rai Province, these exceptional beans are cultivated by Thai Akha farmers at elevations exceeding 1,350-1,800 meters above sea level.
Features
- Aromatic and Smooth: Experience a delightful aroma of honey with subtle floral notes and a smooth, well-rounded taste profile.
- Chocolate and Nutty Flavors: Savor the rich nuances of chocolate and nutty undertones in every sip.
- Medium Body and Clean Finish: Enjoy a balanced cup with a medium body and a clean finish that leaves you wanting more.
- Washed-Processed for Purity: The washed processing method ensures a pure and flavorful cup of coffee, free from impurities.
- Versatile for Various Brewing Methods: Perfect for both hot and cold beverages, these beans are ideal for filter coffee, Americano, milk coffee, lattes, drip, AeroPress, French Press, Moka Pot, capsule machines, and even espresso machines (fine grind).
Specifications
Origin: Doi Pangkhon, Chiang Rai Province, Thailand
Producer: Thai Akha Farmers
Altitude: 1,350-1,800 meters above sea level
Process: Washed
Roast Levels Available: Medium Roast and Dark Roast
Benefits
- Support Local Farmers: Every purchase directly contributes to the livelihoods of Thai coffee farmers, promoting sustainable income and community development.
- Premium Quality Beans: Experience the exceptional flavor and aroma derived from carefully cultivated beans grown at high altitudes in Chiang Rai Province.
- 100% Natural Flavor: Enjoy pure, unadulterated coffee flavors without artificial additives or enhancements.
- Versatile for Brewing: Discover endless possibilities with these beans, suitable for various brewing methods to suit your preferences.
Usage
The Pangkhon coffee beans are ideal for both novice and experienced coffee enthusiasts seeking a high-quality, flavorful cup.
- Grind Selection: Cherdchai Roasting House offers a free grinding service to ensure the perfect grind size for your chosen brewing method.
- Brewing Instructions: **Consult your specific brewing equipment's instructions for optimal results.
Start your day with a cup of Pangkhon coffee and savor the rich, aromatic flavors that transport you to the heart of Thailand's lush landscapes.
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Experience the rich, aromatic flavors of Pangkhon coffee beans from the heart of Chiang Rai Province, proudly presented by Cherdchai Roasting House.
Grown by Thai Akha farmers at elevations over 1,350-1,800 meters above sea level in Doi Pangkhon, these beans offer a unique blend of chocolate and nutty notes with a sweet honey-like aroma and subtle floral finish.
- Washed-processed for a clean, well-balanced cup.
- Medium body, perfect for both hot and cold beverages.
- Ideal for everyday enjoyment.
Choose from our two roast levels:
- Medium Roast: Slightly acidic with a refreshing taste, perfect for filter coffee or Americano.
- Dark Roast: Less acidic with a fuller body and rich mouthfeel, ideal for milk coffee or lattes.
Our 100% natural process ensures that the aromas and flavors are derived solely from the beans themselves. Enjoy our free grinding service to match your preferred brewing method.
Every purchase supports Thai coffee farmers in Northern Thailand, contributing to sustainable income and community growth.