Experience the exquisite taste of Doi Chang coffee, ethically sourced from the lush mountains of Chiang Rai Province in Thailand. These premium beans are carefully selected for their exceptional quality, delivering a rich and full-bodied coffee experience with every cup.
Our commitment to freshness is unwavering. We preserve the aroma and flavor of our beans using zip-lock foil bags with a gas-release valve in all sizes, ensuring optimal storage and maximizing your enjoyment. Each bag can be resealed for extended freshness, guaranteeing you get the best value from every bean.
Our wasted processed coffee boasts a captivating flavor profile of bittersweet dark chocolate, creamy nuttiness, and hints of black tea. Choose from our two expertly roasted options:
Enjoy your freshly roasted Doi Chang coffee knowing it's ethically sourced from local farms in Chiang Rai Province.
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Experience the rich and full flavor of Doi Chang coffee beans, carefully selected from Chiang Rai Province for premium quality. Each sip delivers a unique taste profile with notes of bittersweet dark chocolate, creamy smoothness, nutty undertones, and hints of black tea.
Process: Washed
Altitude: 1,200-1,700 MASL (meters above sea level)
Doi Chang coffee beans offer a multitude of benefits:
For optimal enjoyment, we recommend: