Doi Chang Coffee Beans from Thailand - Chalk & Cheese
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  • Doi Chang Coffee Beans from Thailand - Chalk & Cheese
  • Doi Chang Coffee Beans from Thailand - Chalk & Cheese
  • Doi Chang Coffee Beans from Thailand - Chalk & Cheese
  • Doi Chang Coffee Beans from Thailand - Chalk & Cheese
  • Doi Chang Coffee Beans from Thailand - Chalk & Cheese
  • Doi Chang Coffee Beans from Thailand - Chalk & Cheese
  • Doi Chang Coffee Beans from Thailand - Chalk & Cheese
  • Doi Chang Coffee Beans from Thailand - Chalk & Cheese
  • Doi Chang Coffee Beans from Thailand - Chalk & Cheese
  • Doi Chang Coffee Beans from Thailand - Chalk & Cheese
  • Doi Chang Coffee Beans from Thailand - Chalk & Cheese

Doi Chang Roasted Coffee Beans - From Thailand

$6.30
Tax included

Experience the exquisite taste of Doi Chang coffee, ethically sourced from the lush mountains of Chiang Rai Province in Thailand. These premium beans are carefully selected for their exceptional quality, delivering a rich and full-bodied coffee experience with every cup.

Our commitment to freshness is unwavering. We preserve the aroma and flavor of our beans using zip-lock foil bags with a gas-release valve in all sizes, ensuring optimal storage and maximizing your enjoyment. Each bag can be resealed for extended freshness, guaranteeing you get the best value from every bean.

  • Premium Doi Chang coffee beans from Chiang Rai Province
  • Zip-lock foil bags with a gas-release valve for maximum freshness preservation
  • Two roast levels to choose from: Medium Roast and Medium Dark Roast
  • Free bean grinding service specify your preferred grind level

Our wasted processed coffee boasts a captivating flavor profile of bittersweet dark chocolate, creamy nuttiness, and hints of black tea. Choose from our two expertly roasted options:

  • Medium Roast: A well-balanced body with a rich aroma, smooth, creamy, and complex flavor. Notes of dark chocolate, nuts, and black tea shine through.
  • Medium Dark Roast: A full-bodied, distinct coffee flavor with a rich, dark chocolate aroma without being burnt.

Enjoy your freshly roasted Doi Chang coffee knowing it's ethically sourced from local farms in Chiang Rai Province.

Weight: 100 g
Roast level: Medium roast
Grind type: Whole bean
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Doi Chang Coffee Beans

Experience the rich and full flavor of Doi Chang coffee beans, carefully selected from Chiang Rai Province for premium quality. Each sip delivers a unique taste profile with notes of bittersweet dark chocolate, creamy smoothness, nutty undertones, and hints of black tea.

Features

  • Freshly Roasted: Each order is roasted to perfection just for you, ensuring maximum flavor and aroma.
  • Premium Quality Beans: Carefully selected Doi Chang coffee beans from Chiang Rai Province, known for their exceptional taste.
  • Zip-Lock Foil Bags with Gas-Release Valve: Preserves freshness and aroma for an extended period. Re-sealable bags allow for proper storage after opening.
  • Free Bean Grinding Service: Customize your grind level specify your preference at checkout (e.g., coarse, medium, fine)

Specifications

Process: Washed
Altitude: 1,200-1,700 MASL (meters above sea level)

Benefits

Doi Chang coffee beans offer a multitude of benefits:

  • Exquisite Flavor Profile: Indulge in the complex and balanced flavors of bittersweet dark chocolate, creamy smoothness, nutty notes, and hints of black tea.
  • Enhanced Aroma: Our meticulous packaging and roasting process ensure that your coffee beans retain their captivating aroma for an immersive sensory experience.
  • Freshness Guaranteed: Enjoy the peak flavor and aroma of freshly roasted beans delivered straight to your doorstep.

Usage

For optimal enjoyment, we recommend:

  • Brewing Methods: Doi Chang coffee beans are versatile and suitable for various brewing methods such as pour-over, French press, drip coffee makers, and espresso machines.
  • Grind Level: Adjust the grind size according to your preferred brewing method. A coarser grind is ideal for French press or percolator, while a finer grind suits espresso machines.
  • Storage: Store unground beans in a cool, dark place away from direct sunlight and heat. Resealable bags help maintain freshness. Ground coffee should be used within 3 weeks of opening to preserve its aroma and flavor.
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