Taste Authentic Thai Coffee: Rabbit Valley, Doi Wawi Beans
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  • Taste Authentic Thai Coffee: Rabbit Valley, Doi Wawi Beans
  • Taste Authentic Thai Coffee: Rabbit Valley, Doi Wawi Beans
  • Taste Authentic Thai Coffee: Rabbit Valley, Doi Wawi Beans
  • Taste Authentic Thai Coffee: Rabbit Valley, Doi Wawi Beans
  • Taste Authentic Thai Coffee: Rabbit Valley, Doi Wawi Beans
  • Taste Authentic Thai Coffee: Rabbit Valley, Doi Wawi Beans
  • Taste Authentic Thai Coffee: Rabbit Valley, Doi Wawi Beans

Doi Wawi Coffee - From Thailand

$10.50
Tax included

Indulge in the exquisite aroma and flavor of No. 49 Rabbit Valley Coffee, a treasure sourced from the lush hillsides of Doi Wawi in Chiang Rai, Thailand. Grown at an altitude of 1,500-1,800 meters on local, ethical farms, this coffee undergoes a meticulous dry/natural process, resulting in a cup that's truly exceptional.

From the moment you open the bag, you'll be captivated by its long-lasting, alluring fragrance. Each sip reveals a symphony of fruity notes that dance on your palate.

  • 3 Roast Levels to Delight Your Senses:
  • - **Light Roast (L):** Fruity and sour tones, juicy and easy to drink.
  • - **Medium Roast (M):** Medium-dark and sour flavor, fragrant.
  • - **Dark Roast (D):** Perfectly rich and sweet, ideal for lattes, cappuccinos, and Americanos.

Lychee Coffee Roaster meticulously crafts each roast to perfection, ensuring a consistent and unparalleled coffee experience.

Free Grinding Service Order your Rabbit Valley Coffee today and discover the difference that ethically sourced, expertly roasted beans can make.

Weight: 200 g
Roast level: Light roast
Grind type: Whole bean
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No. 49 Rabbit Valley Coffee

Experience the exceptional flavors of No. 49 Rabbit Valley Coffee, a meticulously crafted bean sourced from Doi Wawi in Chiang Rai, Thailand. Grown at an altitude of 1,500-1,800 meters and processed using the traditional dry/natural method, this coffee delivers a truly unique taste experience.

Features

  • Grown at High Altitude: Cultivated between 1,500-1,800 meters above sea level for optimal flavor development.
  • Dry/Natural Process: Utilizing the natural drying method preserves the coffee's inherent sweetness and complexity.
  • Distinct Fruity Aroma: Known for its fresh, enticing scent of ripe fruit.
  • Roasted by Lychee Coffee Roaster: Expertly roasted to perfection by skilled roasters.
  • Available in Three Roast Levels: Choose from Light Roast (L), Medium Roast (M), or Dark Roast (D) to suit your preference.

Specifications

Origin: Doi Wawi, Chiang Rai, Thailand

Altitude: 1,500-1,800 meters

Processing Method: Dry/Natural

Roaster: Lychee Coffee Roaster

Benefits

Experience the rich and flavorful character of this carefully sourced coffee. Each cup offers a unique taste experience with its vibrant fruity notes. The natural processing method enhances the sweetness and complexity, creating a truly satisfying brew.

Usage

  • Brewing Methods: Suitable for various brewing methods such as drip coffee, French press, pour-over, and espresso.
  • Enjoy Hot or Iced: Perfect for both hot and iced coffee preparations.
  • Versatile Flavor Profile: Can be enjoyed black or with your favorite milk, cream, or sweeteners.

Roast Level Descriptions

Light Roast (L): Fruity and sour tones, juicy and easy to drink. A lighter roast allows the natural fruitiness of the bean to shine through.

Medium Roast (M): Medium-dark and sour flavor, fragrant. Offers a balance of acidity and sweetness, with a more pronounced aroma.

Dark Roast (D): Perfectly rich and sweet, perfect for a base for lattes, cappuccinos, and Americanos. The darker roast brings out the coffee's inherent richness and sweetness, making it ideal for milk-based drinks.

Free Grinding Service

Enhance your coffee experience with our complimentary grinding service! Simply select your desired grind size at checkout and we'll freshly grind your beans to perfection, ready for brewing.

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