Discover the vibrant flavors of Thailand's highlands with our single-origin Mae Hong Son coffee. Grown on ethical farms nestled amidst the breathtaking mountains of Ban Pang Kham, this ethically sourced Catimor and Typa blend boasts a unique character.
Each bag is freshly roasted to order, ensuring you receive beans bursting with flavor. This medium roast delivers a soft aroma infused with fruity tartness, delicate white flower notes, and subtle hints of sweetness and chocolate.
Experience the captivating taste of this pristine coffee. Each sip transports you to the misty landscapes and fertile soil where these exceptional beans are cultivated.
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Discover the captivating flavors of Ban Pang Kham coffee, a meticulously sourced single origin roast from the heart of Thailand's Mae Hong Son Province. Each bag is filled with freshly roasted beans, carefully processed and nurtured amidst breathtaking landscapes.
Variety: Catimor & Typa
Roast Level: Medium
Origin: Ban Pang Kham, Mae Hong Son Province, Thailand
Processing Method: Wash
Net Weight: 200g
Experience the following benefits with each cup of Ban Pang Kham coffee:
Prepare your Ban Pang Kham coffee using your preferred brewing method:
*French Press: Immerse coarsely ground beans in hot water for 4 minutes, then press gently to separate the grounds. Enjoy a full-bodied cup with rich crema.
*Pour Over: Slowly pour hot water over medium-ground beans in a filter cone, allowing the coffee to drip through into your cup. This method highlights the delicate flavors and aromas.
*Espresso Machine: Use finely ground beans for a concentrated shot of espresso with intense flavor and crema. Experiment with different milk and syrups to create your perfect latte or cappuccino.
Experiment with water temperatures and brewing times to discover your ideal cup of Ban Pang Kham coffee.
Embrace the unique terroir and flavors this exceptional single origin coffee offers.