Mae Hong Son Arabica Coffee Beans - From Thailand
$9.80
Tax included
Experience the captivating flavors of Thailand's finest Arabica coffee beans, sourced from the lush mountains of Ban Kiew Lom in Doi Mae Ho, Mae Hong Son Province. Grown at an elevation of approximately 1,200 meters, these beans thrive under the shade of majestic mountains and are cultivated using natural farming practices on local, ethical farms.
Our meticulously roasted beans release a unique aroma that tantalizes your senses. Choose from two popular roasting levels: medium-dark and dark roast, each offering a rich and aromatic experience.
- Medium-Dark Roast: Unveils notes of dried fruit, chocolate, and wild flowers for a truly decadent cup.
- Dark Roast: Indulge in smoky depths paired with hints of chocolate and wild flowers, perfect for those who prefer a bolder flavor.
For a brighter, more fruity experience, opt for our Wet Process beans, available in three distinct roasting levels: Medium Roast, Medium-Dark Roast, and Dark Roast. Each level unveils unique flavor profiles:
- Medium Roast: A delightful dance of fruity notes, dried fruit, and wild flowers.
- Medium-Dark Roast: Indulge in a symphony of dried fruit, chocolate, and wild flowers.
- Dark Roast: Experience the smoky allure intertwined with rich chocolate and delicate wild flowers.
Our Dry Process beans, available exclusively in Medium Roast, offer a tantalizingly sweet and juicy experience with hints of fruity undertones, dried fruit, and wildflowers. Whether you prefer a bolder or brighter cup, our coffee is crafted to elevate your daily moments.
Secure Payment
Pay Securely by Credit Card
Worldwide Shipping
Ships in 10-15 Days
After-Sale Service
Across the Globe
Ban Kiew Lom Coffee
Immerse yourself in the captivating flavors of Ban Kiew Lom coffee, sourced from the verdant slopes of Doi Mae Ho in Mae Hong Son Province. Grown at an altitude of approximately 1,200 meters, these 100% Arabica beans flourish under the shade of towering mountains, nurtured by natural farming practices that ensure a pure and exceptional taste.
Features
- 100% Pure Arabica Beans: Experience the superior quality and nuanced flavor profile of premium Arabica coffee.
- Origin: Ban Kiew Lom, Doi Mae Ho, Mae Hong Son Province: Cultivated in a region renowned for its exceptional coffee-growing conditions.
- Grown at 1,200 Meters Altitude: The optimal elevation fosters the development of rich, complex flavors.
- Natural Farming Practices: Sustainably grown without chemical fertilizers or pesticides, ensuring a pure and natural taste.
- Two Roasting Levels (Wet Process):** Medium-Dark and Dark Roast. Indulge in the full-bodied richness of each roast.
- Three Roasting Levels (Dry Process): Medium Roast only. Enjoy the sweetness and unique character of this dry-processed coffee.
Specifications
Available in both wet and dry processing methods, allowing you to choose your preferred flavor profile. The medium-dark and dark roasts (wet process) offer a robust and aromatic experience, while the medium roast (dry process) showcases the natural sweetness and fruitiness of the beans.
Benefits
- Exceptional Flavor: Experience the nuanced flavors of fruity notes, dried fruits, chocolate, wild flowers, and smoky undertones.
- High-Quality Beans: 100% Arabica beans are known for their superior taste and smooth finish.
- Natural & Sustainable: Grown using natural farming practices that respect the environment.
- Versatile Enjoyment: Perfect for a variety of brewing methods, from drip to espresso, allowing you to customize your coffee experience.
Usage
Unlock the full potential of Ban Kiew Lom coffee by experimenting with different brewing methods. Enjoy it as a traditional brewed cup, froth it into a creamy latte, or explore its versatility in specialty coffee creations. The rich aroma and distinct flavor notes will elevate your coffee ritual.
Comments (2)
Grade
Experience the captivating flavors of Thailand's finest Arabica coffee beans, sourced from the lush mountains of Ban Kiew Lom in Doi Mae Ho, Mae Hong Son Province. Grown at an elevation of approximately 1,200 meters, these beans thrive under the shade of majestic mountains and are cultivated using natural farming practices on local, ethical farms.
Our meticulously roasted beans release a unique aroma that tantalizes your senses. Choose from two popular roasting levels: medium-dark and dark roast, each offering a rich and aromatic experience.
- Medium-Dark Roast: Unveils notes of dried fruit, chocolate, and wild flowers for a truly decadent cup.
- Dark Roast: Indulge in smoky depths paired with hints of chocolate and wild flowers, perfect for those who prefer a bolder flavor.
For a brighter, more fruity experience, opt for our Wet Process beans, available in three distinct roasting levels: Medium Roast, Medium-Dark Roast, and Dark Roast. Each level unveils unique flavor profiles:
- Medium Roast: A delightful dance of fruity notes, dried fruit, and wild flowers.
- Medium-Dark Roast: Indulge in a symphony of dried fruit, chocolate, and wild flowers.
- Dark Roast: Experience the smoky allure intertwined with rich chocolate and delicate wild flowers.
Our Dry Process beans, available exclusively in Medium Roast, offer a tantalizingly sweet and juicy experience with hints of fruity undertones, dried fruit, and wildflowers. Whether you prefer a bolder or brighter cup, our coffee is crafted to elevate your daily moments.