Nan Robusta Coffee Beans - Natural Process - From Thailand
$13.30
Tax included
Indulge in the rich, robust flavor of Nan Robusta Coffee Beans, meticulously sourced from ethical farms nestled amidst the lush highlands of Northern Thailand. These naturally processed beans, cultivated at an altitude of 1,400m, boast a mellow brown sugar and dark aroma profile that awakens your senses.
Each bag contains 1000g of hand-picked, perfectly ripened coffee cherries, carefully dried using traditional techniques. We utilize the Gravity method and Color Sorter to ensure only the highest quality beans reach your cup. Expect a vibrant yellow floral aroma with sweet and sour notes, culminating in a full-bodied, satisfying taste experience.
- Natural Process: Enhances natural sweetness and complexity.
- 1400m Altitude: Contributes to a rich, robust flavor profile.
- Hand-Picked Beans: Ensures only the finest cherries are selected.
- Gravity Method & Color Sorter: Guarantees exceptional bean quality.
Suitable for medium roast. A slightly coarser grind and extraction time of 20-30 seconds are recommended. Allow coffee to degas for approximately 7 days to fully unlock its flavor potential.
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Nan Robusta Coffee Beans, Natural Process, 1000g
Indulge in the rich, robust flavor of Nan Robusta Coffee Beans, meticulously sourced from high-altitude farms and processed using the natural method. These premium beans deliver a unique and unforgettable coffee experience.
Features
- Natural Process: The natural process involves drying the coffee cherries in the sun, resulting in a unique flavor profile characterized by mellow sweetness and brown sugar notes.
- High Altitude: Grown at an altitude of 1,400 meters above sea level, these beans benefit from cooler temperatures and optimal growing conditions, enhancing their flavor complexity.
- Hand-Picked Cherries: Each coffee cherry is carefully hand-picked to ensure only the ripest and most perfect beans are selected for processing.
- Gravity & Color Sorting: Advanced sorting techniques utilizing gravity and color sorters guarantee the highest quality beans by removing imperfections and ensuring uniform size and color.
Specifications
Process:** Natural
Altitude:** 1,400 meters above sea level
Quantity: 1000 grams
Benefits
- Intense & Robust Flavor: Experience a bold and full-bodied coffee with rich, dark aroma notes reminiscent of brown sugar and mellow sweetness.
- Unique Natural Processing: The natural process imparts distinct flavor characteristics that distinguish these beans from conventionally processed coffees.
- High Quality Beans: Hand-picking and meticulous sorting ensure only the finest, most flavorful beans are included in every bag.
- Smooth & Balanced Profile: Enjoy a well-rounded coffee experience with a harmonious blend of sweetness, acidity, and depth.
Usage
Robusta is best enjoyed lightly roasted. A slightly coarser grind may be necessary for optimal extraction. For a 1-ounce cup of hot coffee (7-10 grams), aim for an extraction time between 20 and 30 seconds. Allow the coffee to degas for approximately 7 days before brewing for a more balanced flavor.
Roasting Recommendation: Please inquire about recommended roasting temperatures for this specific bean variety.
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Indulge in the rich, robust flavor of Nan Robusta Coffee Beans, meticulously sourced from ethical farms nestled amidst the lush highlands of Northern Thailand. These naturally processed beans, cultivated at an altitude of 1,400m, boast a mellow brown sugar and dark aroma profile that awakens your senses.
Each bag contains 1000g of hand-picked, perfectly ripened coffee cherries, carefully dried using traditional techniques. We utilize the Gravity method and Color Sorter to ensure only the highest quality beans reach your cup. Expect a vibrant yellow floral aroma with sweet and sour notes, culminating in a full-bodied, satisfying taste experience.
- Natural Process: Enhances natural sweetness and complexity.
- 1400m Altitude: Contributes to a rich, robust flavor profile.
- Hand-Picked Beans: Ensures only the finest cherries are selected.
- Gravity Method & Color Sorter: Guarantees exceptional bean quality.
Suitable for medium roast. A slightly coarser grind and extraction time of 20-30 seconds are recommended. Allow coffee to degas for approximately 7 days to fully unlock its flavor potential.