Discover the exceptional flavors of Manee Phruek Honey Process 6th Medium Roast, a specialty coffee hailing from the heart of Nan Province, Thailand. This meticulously crafted coffee comes from the renowned Manee Phruek farm in Thung Chang District, known for its ideal growing conditions and dedication to quality.
This unique coffee utilizes the Honey Process**, a fascinating technique that involves fermenting the coffee cherries to create an exceptionally rich body and nuanced flavor profile. The result is a balanced cup with a velvety smooth texture, buttery notes, and a lingering sweet finish reminiscent of stone fruit.
Each bag of Manee Phruek Honey Process 6th Medium Roast is freshly roasted to perfection, ensuring you receive the highest quality flavor experience. Indulge in a cup that embodies the essence of Thailand's finest specialty coffee.
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Experience the rich flavors of Northern Thailand with our Maneepruek Honey Process 6th Medium Roast coffee. This specialty coffee, cultivated in the picturesque Nan Province at an altitude of 1400-1600 meters, boasts a unique honey processing method that creates a balanced and flavorful cup.
Size: 200 grams
Origin: Maneepruek Village, Nan Province, Thailand
Altitude: 1400-1600 meters
Roast Level: Medium
Bean Type: Arabica
This medium roast coffee is ideal for various brewing methods:
Note: For optimal flavor, grind the beans fresh before brewing.