Awaken your senses with Khun Chang Khian Coffee, a delightful blend straight from the lush, high-altitude farms of Mae Kampong in Chiang Mai Province, Thailand. Sourced from local, ethical farms nestled between 1,100 and 1,400 meters above sea level, this coffee embodies the essence of quality and flavor.
Caturra Catuai beans are meticulously processed using a traditional dry process, resulting in an original and strong coffee aroma that's irresistibly fragrant. Each sip offers a pure, invigorating experience for coffee enthusiasts who appreciate authentic flavors.
From bean selection to roasting, we meticulously oversee every step of the process to ensure exceptional quality. We believe in transparency and trust, providing our valued customers with coffee they can rely on. Khun Chang Khian Coffee: A taste of Thailand's rich coffee heritage, delivered straight to your cup.
Note:** Our coffee is freshly roasted for each order. Unground beans can be stored for up to 5 months, but we recommend using them within 3 months after opening to preserve the aroma. Ground coffee should be used within 3 weeks of receipt. Store your coffee away from direct air, heat, humidity, and sunlight.
Note:** When ordering ground coffee, please specify your preferred grind level and brewing equipment in the chat box. We'll grind your coffee to a medium grind if no preference is indicated.
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Experience the vibrant flavors of Chiang Mai with Khun Chang Khian Coffee's "Good Morning" blend, meticulously crafted from the finest Caturra Catuai beans grown at altitudes between 1,100 and 1,400 meters above sea level. This exceptional coffee boasts an original and robust aroma, leaving you hooked with every sip.
Altitude: 1,100-1,400 MASL
Variety: Caturra Catuai
Process: Dry Process Fermentation
Roast Level Options: Light, Medium, Dark
Experience the pure and original taste of coffee with Khun Chang Khian's "Good Morning" blend. The carefully selected beans and traditional fermentation process result in a refreshing and flavorful cup every time. The distinctive aroma lingers long after you open the bag, creating an immersive sensory experience.
This versatile coffee blend is perfect for various brewing methods, including:
* Drip Coffee* French Press* Pour Over * Espresso (if using a dark roast)Store your unground coffee beans in an airtight container away from direct sunlight, heat, and humidity to preserve their freshness. Ground coffee should be used within 3 weeks of receipt for optimal flavor.
Clean, light body with a distinct fruity flavor, refreshingly sour but not astringent. A light, refreshing tea-like flavor. A must-try for drip coffee lovers.
A perfectly balanced body with aromas of chocolate and nuts, with a fruity, sour undertone and a hint of wildflowers. The flavor is complex and well-rounded, with a smooth, mellow aftertaste and a long-lasting sweetness.
A full-bodied, rich aroma with a clean, light nutty aroma without burnt notes, without a hint of sourness, and a hint of wildflowers. The coffee flavor is deep, smooth, and intense.