Ground Doi Tung Chiang Rai Arabica Coffee - From Thailand
$7.00
Tax included
Experience the vibrant flavors of Doi Tung, Chiang Rai, with our exquisite single-origin Arabica coffee. Sourced from local, ethical farms nestled in the lush mountains of northern Thailand, this exceptional coffee is grown at altitudes between 1,2001,500 masl.
Each cup offers a captivating journey for your senses. The washed process reveals bright acidity and intricate aromas reminiscent of juicy orange, crisp green apple, rich chocolate, and a delightful touch of sweetness.
- Single-Origin Arabica Beans: Purely sourced from Doi Tung's fertile slopes for unmatched flavor.
- Grown at High Altitudes: Optimal growing conditions result in complex, nuanced coffee.
- Washed Process: Preserves the beans' natural sweetness and acidity for a bright, flavorful cup.
For an unforgettable tasting experience, allow our freshly roasted beans to degas for 7 days after arrival. Savor the intricate layers of flavor and feel transported to the heart of Doi Tung's coffee heritage.
Secure Payment
Pay Securely by Credit Card
Worldwide Shipping
Ships in 10-15 Days
After-Sale Service
Across the Globe
Doi Tung Coffee, Chiang Rai
Indulge in the rich flavors of Doi Tung Coffee, a single-origin Arabica bean cultivated at high altitudes in the breathtaking landscapes of Chiang Rai, Thailand.
Features
- Single Origin: Sourced directly from the renowned Doi Tung region, known for its exceptional coffee cultivation practices and unique terroir.
- Arabica Beans: Crafted from 100% Arabica beans, prized for their smooth, balanced flavor profile and aromatic complexity.
- High Altitude Grown: Cultivated at elevations between 1,200-1,500 meters above sea level (masl), resulting in slower bean development and increased sugar content, leading to a more flavorful cup.
- Selected Beans: Only the finest beans are meticulously hand-selected for roasting, ensuring consistent quality and exceptional taste.
- Freshly Roasted: Each batch is roasted to perfection, unlocking the full potential of the beans' flavor nuances.
- Washed Process: The washed process employed enhances the coffee's natural sweetness and brightness, creating a clean and refreshing cup.
Specifications
Origin: Doi Tung, Chiang Rai, Thailand
Bean Type: Arabica
Altitude: 1,200-1,500 meters above sea level (masl)
Roasting Process: Freshly Roasted
Processing Method: Washed
Benefits
Experience the captivating aroma and delightful flavors of Doi Tung Coffee. The beans' high-altitude origin, meticulous selection, and washed processing method contribute to a cup that is:
- Bright and Acidic: Enjoy a lively and refreshing cup with a noticeable citrusy tang.
- Full of Fruity Notes: Discover delightful hints of orange and green apple, adding a touch of sweetness to each sip.
- Smoothly Balanced: The Arabica beans deliver a smooth and balanced flavor profile, avoiding bitterness or harshness.
- Rich in Chocolate Undertones: Indulge in subtle notes of chocolate that add depth and complexity to the overall taste.
Usage
To fully appreciate the nuances of Doi Tung Coffee, follow these simple guidelines:
- Allow for Degassing: After roasting, allow the beans to degas for 7 days in an airtight container. This process releases trapped gases, enhancing the flavor and aroma.
- Grind Freshly: For optimal taste, grind the coffee beans just before brewing. Use a burr grinder for a consistent grind size.
- Experiment with Brewing Methods: Explore various brewing methods such as pour-over, French press, or espresso to discover your preferred flavor profile.
Enjoy your cup of Doi Tung Coffee and savor the rich flavors of Chiang Rai's finest coffee!
Comments (1)
Grade
Experience the vibrant flavors of Doi Tung, Chiang Rai, with our exquisite single-origin Arabica coffee. Sourced from local, ethical farms nestled in the lush mountains of northern Thailand, this exceptional coffee is grown at altitudes between 1,2001,500 masl.
Each cup offers a captivating journey for your senses. The washed process reveals bright acidity and intricate aromas reminiscent of juicy orange, crisp green apple, rich chocolate, and a delightful touch of sweetness.
- Single-Origin Arabica Beans: Purely sourced from Doi Tung's fertile slopes for unmatched flavor.
- Grown at High Altitudes: Optimal growing conditions result in complex, nuanced coffee.
- Washed Process: Preserves the beans' natural sweetness and acidity for a bright, flavorful cup.
For an unforgettable tasting experience, allow our freshly roasted beans to degas for 7 days after arrival. Savor the intricate layers of flavor and feel transported to the heart of Doi Tung's coffee heritage.